Tuk Tuk Thai Kitchen (Macau & Taipa) Menu
Rua do Regedor, No 269-275, Chun Fok Village, Vila de Taipa, MacaoRestaurant Expensive
8 dishes across 5 sections · Expensive · Steak House
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
Small Catch $75.00
4 oysters, 4 clams, 4 shrimp, jumbo lump crab
Big Catch $165.00
8 oysters, 8 clams, 8 shrimp, jumbo lump crab, chilled baby lobster
Oysters $22.00
Colossal Shrimp $6.00
Chilled Baby Lobster $0.00
Caviar Service $0.00
Littleneck Clam $17.00
Jumbo Lump Crab $26.00
Caesar Salad $20.00
Romaine, grana padano, crostini, housemade Caesar
Roasted Beet Burrata $18.00
Confit garlic, arugula, red onion, pomegranate, aged balsamic
Lobster Bisque $18.00
North Atlantic lobster meat, tomato cream
Yellow Fin Tuna Tartare $22.00
Avocado, soy, yuzu, sesame rice
Crab Cakes $33.00
Lump crab meat, harissa aioli, shaved brussels, panko
Calamari $20.00
Fresh baby squid, fried garlic chili sauce
The Wedge $22.00
Baby iceberg, pickled red onion, bacon lardon. gorgonzola
Chop Salad $17.00
Romaine. radicchio, cherry tomato, cucumber, red onion, garbanzo, pine nut, green goddess dressing
Charred Octopus $25.00
Romesco, caper, piquillo pepper, scallion, pine nuts
Steak Tartare $26.00
Chopped sirloin, truffle aioli, cucumber, radish, wonton
Thick Cut Bacon $20.00
Applewood smoked slab bacon, maple bourbon glaze, pickled fresno
Madagascar Tiger Prawns $40.00
Grilled, caper berries, scallions
Lobster Diavolo Bucatini $47.00
Burrata. tomato. asparagus, calabrian chile
Farro Island Salmon $38.00
Winter vegetable orzo, crispy leeks
Seared Sea Scallops $45.00
Black truffle mushroom risotto
Grilled Whole Branzino $42.00
Saffron, lemon, vinaigrette caper
Porterhouse for Two $145.00
40oz prime, 28 day dry-aged sliced to share
Filet Mignon $58.00
12oz prime tenderloin
NY Strip $69.00
16oz prime, 28-day dry-aged sirloin
Bone - In Ribeye $73.00
22oz prime ribeye
Pork Chop $38.00
16oz berkshire pork, shaved veggie slaw, date
Roast Half Chicken $32.00
Roasted turnips, heirloom carrots, parsnip puree, escabeche
Lamb Chops $55.00
New Zealand lamb, asparagus, citrus mint yogurt
Cauliflower Steak $30.00
Roasted garlic aioli, sweet potato, pine nuts
Compound Butter $5.00
Truffle butter, garlic herb
Creamed Spinach $15.00
Crispy Onion Strings $14.00
3 Cheese Mac $19.00
Add lobster +$8.00
Garlic Roasted Fingerling Potato $15.00
Garlic Mashed Potato $14.00
Hand - Cut Fries $14.00
Add truffle & parmesan +$3.00
Roasted Wild Mushrooms $15.00
Roasted Brussels Sprouts $16.00
Charred Broccolini $15.00
Lobster Tail $28.00
Seared Scallops $24.00
Grilled Shrimp $20.00
Béarnaise $6.00
Cognac Peppercorn $6.00
Bordelaise $6.00
ALL THREE $15.00
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
If you’re searching for a steak house in New York that feels both lively and welcoming, Catch N' Chop deserves a spot on your list. Located at 1600 3rd Ave, New York, NY 10128, Catch N' Chop brings together bold flavors, a relaxed atmosphere, and the kind of dining experience that works for almost any occasion. From the moment you walk in, the restaurant gives off a modern yet comfortable vibe, making it a great place for casual dinners, family meals, or late-night gatherings with friends. The outdoor seating area adds another layer of charm, especially for guests who enjoy dining in the middle of the city’s energy.
One thing that makes Catch N' Chop stand out is its flexible service options. Whether you prefer dine-in service, quick takeout, curbside pickup, or no-contact delivery, the restaurant makes ordering simple and convenient. That flexibility is especially useful for busy New Yorkers who want quality food without any hassle. The menu also offers something for different tastes and moods. Steak lovers can enjoy hearty comfort food, while guests looking for lighter options can explore vegetarian dishes or small plates perfect for sharing.
The drink selection at Catch N' Chop adds even more personality to the experience. Guests can choose from cocktails, wine, beer, and hard liquor, while happy hour drinks and happy hour food make the restaurant a popular evening destination. The atmosphere stays upbeat without feeling overwhelming, and the private dining room creates a more intimate setting for celebrations or group dinners. With organic dishes, late-night food, and fresh coffee available, Catch N' Chop manages to balance classic steak house energy with modern dining expectations in a way that feels natural and inviting. Visitors who enjoy relaxed hospitality and flavorful meals will appreciate how the restaurant combines convenience, quality ingredients, and a social atmosphere that fits both quick lunches and long evening dinners.
Prices transcribed the same way, each with the date last checked.
Restaurant Expensive
Restaurant Expensive
Restaurant Expensive
Restaurant Expensive
Restaurant Expensive